Mrs. Anderson's Baking Non-Stick Madeleine Pan: madeleine pan delivers even baking and clean release for beautifully shaped shell cookies without sticking or tearing for easy everyday and holiday baking
Premium European-Grade Carbon Steel: made from European-grade carbon steel with premium PFOA-free non-stick coating; heavyweight construction with reinforced rim for strength and durability; heat safe (up to 450-degrees Fahrenheit); makes 12 shell-shaped cookies; measures 15.75 x 8 x 0.75-inches
Reinforced Design: heavyweight carbon steel construction with reinforced rim distributes heat evenly, delivers consistent browning for dependable baking results, releases baked goods without distortion, and allows secure handling without warping
Everyday Baking Versatility: ideal for classic French madeleines, chocolate or citrus madeleines, shell-shaped cookies, sponge-style cakes, tea cakes, and individual dessert portions, for everyday baking, holiday trays, entertaining, and gift giving
Care And Cleaning: hand wash in warm, soapy water and dry thoroughly; instructions included; use wooden or nylon tools, avoid knives, metal utensils, scrapers, or brushes, and never cut in the pan