Helle - Dele Knife

Crafted in partnership with professional outdoor chefs and two years in development, the Helle Dele is a camp and kitchen knife that genuinely earns its place at both the cutting board and the campfire.

The blade draws inspiration from two classic knife traditions, blending the length and rocking action of a European chef knife with the flat profile and versatility of a Japanese Santoku. The result is a full flat grind in polished 12C27 stainless steel that slices cleanly through produce and proteins while offering enough spine thickness to handle chopping tasks without complaint. It's the kind of outdoor chef knife that handles a backcountry meal prep as confidently as a weekend at the cottage.

The handle is shaped from curly birch, a material Helle has used for generations across their Norwegian outdoor knives. Beyond its natural beauty and unique grain pattern, birchwood offers genuinely good antibacterial properties, which matters when you're cooking somewhere without a sink nearby. The ergonomic profile includes a flat bolster for a secure pinch grip during precision work, plus a fuller belly for comfortable chopping strokes over the long haul.

The name Dele means both "to split" and "to share" in Norwegian, and that dual spirit runs through the whole design. A leather blade protector is included for transport and storage.

• Blade steel: 12C27 stainless steel, highly polished
• Blade grind: Full flat grind
• Handle material: Curly birch
• Bolster: Flat, for secure front pinch grip
• Blade design: European chef/Santoku hybrid profile
• Includes: Leather blade protector
• Developed in collaboration with professional outdoor chefs
• Suitable for camp cooking, cottage kitchens, and everyday use