| Management number | 238542332 | Release Date | 2026/07/11 | List Price | $0.54 | Model Number | 238542332 | ||
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From America’s #1 hot dog brand, Bar‑S Red Franks deliver the juicy taste you expect in an eye‑catching style that stands out on the grill. Bar‑S Red Franks are all about classic flavor with a nostalgic twist. Featuring the familiar red color hot dog lovers recognize instantly, these franks bring a fun, throwback feel to weeknight dinners, backyard cookouts, and casual gatherings. Made with chicken and pork, each frank provides 3 grams of protein, making them a satisfying choice for lunches, dinners, and easy family meals. Fully cooked and gluten‑free, these red franks are simple to prepare—just heat and serve for dependable flavor without the hassle. Red franks have long been a favorite for their unmistakable look and familiar taste that brings back memories of ballparks, backyard grills, and classic cookouts. Serve them in buns with traditional toppings, slice them into mac and cheese or beans, or enjoy them straight off the grill for a simple, satisfying bite. The 12‑ounce package is a convenient size for keeping a classic favorite on hand, whether you’re planning a quick meal or hosting an impromptu cookout. Fun, familiar, and easy to enjoy, Bar‑S Red Franks make everyday meals feel just a little more special. Looking for more easy favorites? Try Bar‑S Classic Franks, Bun‑Length Franks, or Corn Dogs for easy variety. Choose Bar‑S—America’s #1 hot dog brand—and enjoy unbeatable quality, flavor and affordability with every bite. Bar‑S: It’s Just Rig
| Flavor | Distinct Red Frank |
|---|---|
| Meat type | Chicken, Pork |
| Food preparation method | Fully Cooked |
| Piece count | 8 |
| Shelf life | 15 days |
| Spice level | Mild |
| Sausage & hot dog type | Hot Dogs |
| Brand | Bar-S |
| Net content statement | 12 OZ. (340g) |
| Food preparation tips | Grill: Medium heat, 8–10 minutes.Heat to at least 165°F internally. Ovens vary, times approximate., Microwave: Wrap in paper towel; heat 30–35 seconds on high.Heat to at least 165°F internally. Ovens vary, times approximate., Boil: 4–5 minutes. Heat to at least 165°F internally. Ovens vary, times approximate. |
| Nutrition facts label image | https://assets.syndigo.com/f654ef83-e81e-4978-b391-9eecb8a2ad5e?bpp=32&numRatio=1&denRatio=1&size=2200&ppi=300&palette=RGB&color=4294967295&bColor=FFFFFFFF&fileType=jpg&strip=All |
| Ingredient list image | https://assets.syndigo.com/8f4fc9bd-0291-484f-9257-5683e938d14c?bpp=32&numRatio=1&denRatio=1&size=2200&ppi=300&palette=RGB&color=4294967295&bColor=FFFFFFFF&fileType=jpg&strip=All |
| Weight | 0.75 lb |
| Food condition | Refrigerated |
| Container type | Vacuum Pack |
| Food form | Links |
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